Recipe of Quick Annie's Amazing Apple Pie

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Annie's Amazing Apple Pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Annie's Amazing Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Annie's Amazing Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Annie's Amazing Apple Pie using 16 ingredients and 12 steps. Here is how you cook that.

Lmao......hilarious.....glad you enjoyed it as much as I do ...thanks for leaving a review B-)

Ingredients and spices that need to be Take to make Annie's Amazing Apple Pie:

1. 2 9 inch frozen pie crust ( or homemade if you wish)
2. 1/2 cup unsalted butter
3. 3 tbsp flour
4. 1/2 cup apple juice
5. 1/2 cup sugar
6. 1/2 brown sugar
7. 1/4 tsp cinnamon
8. 10 apples peeled cored and SLICED thin n quartered
9. 1 FOR TOPPING
10. 1/2 cup flour
11. 1/2 cup sugar
12. 1 stick butter
13. 1/4 tsp cinnamon
14. 1 FOR FRESH WHIPPED CREAM
15. 1 pints whipping cream
16. 4 tbsp sugar or to sweetness

Steps to make to make Annie's Amazing Apple Pie

1. Preheat oven to 425°F
2. In large pot melt butter completely over medium heat, add flour stir to form a paste no clumps
3. Add juice and sugars , cinnamon and bring to a boil
4. Reduce temperature to a simmer then add apples mixing coating thoroughly
5. Pour into unbaked frozen pie shells
6. FOR TOPPING
7. Mix all dry ingredients and cut in very cold butter to form crumb mixture
8. Top each pie evenly with crumb topping
9. Bake 15 min....cover lightly with aluminum foil....and reduce temperature to 350 for another 35-45 min until bubbling removing foil last 5-10 min to brown crumbs
10. Put cream in bowl whip with electric mixer on low until soft peaks form then add sugar whipping a few more minutes until whip cream , do not over whip or you will end up with butter!!!
11. Refrigerate everything until ready to serve
12. I like this pie refrigerated over night so the filling firms n dosnt spill out when cutting, but agree w warm apple pie eaters everywhere, so i cool completely them heat up individual slices according to pie preference. LOL...ENJOY;)

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Annie's Amazing Apple Pie. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!