Easiest Way to Prepare Award-winning Tarte aux pommes

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Tarte aux pommes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tarte aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Tarte aux pommes using 10 ingredients and 7 steps. Here is how you cook it.
I lived in France for 18 months and this recipe feels like I'm "chez moi" again. It's easy to make- especially the crust (which will be your favorite part).
Ingredients and spices that need to be Get to make Tarte aux pommes:
- crust
- 1 1/4 cup flour
- 1/2 cup butter at room temperature
- 2 tbsp sour cream (heaping)
- filling
- 3 large egg yolks
- 3/4 cup sour cream
- 3/4 cup sugar
- 1/4 cup flour
- 2 or 3 large golden delicious apples, peeled and sliced very thinly
Steps to make to make Tarte aux pommes
- Preheat the oven to 375°F
- Mix crust ingredients using a fork until they make a crumbly dough (I like to smash the butter through the fork prongs)
- Press dough into an ungreased tart pan and bake 18 minutes until crust is set but not brown (covering with tinfoil is best to keep it from browning). Let cool
- Lower oven temperature to 350°F
- Arrange the apples in the crust until it is covered. Combine filling ingredients and beat til smooth. Pour over apples.
- Place tart pan on a baking sheet. Bake 1 hour until the custard sets and is pale golden.
- Serve chilled or at room temperature.
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Tarte aux pommes. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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