Step-by-Step Guide to Make Super Quick Homemade "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P estimated approx 2 hours.

To begin with this particular recipe, we have to prepare a few components. You can have "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P using 21 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P:

1. Crust
2. 2/3 cup Butter, softened not Melted
3. 1 tsp salt
4. 1/4 cup boiling water
5. 1 1/2 cup Flour (whole wheat works fine)
6. Filling
7. 12 Apples thinly sliced (6-12)
8. 1/2 cup brown sugar
9. 1/2 cup sugar
10. 1 tsp cinnamon
11. pinch salt
12. Topping
13. 1/3 cup Butter (softened not melted)
14. 3/4 cup Flour (whole wheat is fine)
15. 1/4 cup brown sugar
16. 1/4 cup sugar
17. pinch cinnamon
18. pinch nutmeg
19. Optional
20. dash lemon juice
21. Butter (few pats)

Instructions to make to make "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P

1. Crust: Mix in a food processor,
2. Crust: Press into a greased pie plate
3. Filling: Mix together in a large bowl and let drain over sink.
4. Optional: squeeze lemon over apples once they are in the pie crust
5. Optional: add a few Pats of butter before adding Crumb Topping
6. Topping: Mix in food processor, sprinkle evenly over filling, pat down lightly to hold together.
7. Baking: 450°F for 15 to 20 minutes with loose foil covering
8. Baking: 350°F for 30 to 90 minutes (as needed)

While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to perform too terribly much heavy cooking at the process.

So that is going to wrap it up for this special food Recipe of Award-winning "Grandma's" Apple Pie w/ Crumb Topping and No Roll or Pre-bake P. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!