Recipe of Ultimate BANOFFEE PIE

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Favorite BANOFFEE PIE. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from BANOFFEE PIE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BANOFFEE PIE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make BANOFFEE PIE is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook BANOFFEE PIE estimated approx 45 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook BANOFFEE PIE using 11 ingredients and 5 steps. Here is how you can achieve it.
Decorate with half the cream and grated chocolate...divine :ohyeaah
Ingredients and spices that need to be Make ready to make BANOFFEE PIE:
- Base:
- 1/4 cup butter
- 50 grams dark chocolate
- 1/2 packages digestive biscuits
- Filling:
- 1/2 cup butter
- 1 can condensed milk
- 1/3 cup brown sugar
- Serving:
- 1 bananas
- 1 cup cream,whipped
Instructions to make to make BANOFFEE PIE
- Melt butter and chocolate together.Crush biscuits in food processor.Add choc mixture to biscuits and mix properly.Press in the bottom of a,springform pan.
- Melt butter and sugar together.Add condensed milk and heat on,med heat,stirring all,the time till thick,(10 to 15 mins).DON'T BOIL.
- Pour onto base.chill for at least an hour.
- Before serving,slice banana very thin and put on pie.cut into slices and serve with a dollop of cream.
- Don't sweeten cream coz pie is very sweet
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning BANOFFEE PIE. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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